It’s holiday card season and how lucky am I that this lovely couple asked me to take photos for their Christmas cards! We spent some time in downtown historic Gilbert enjoying the gorgeous weather. I brought a few Christmas-y props and just let them play and have a good time with each other. Thanks Adrienne and Mike for being good sports and making this shoot so easy!
A few weeks ago, my friend Barbara and I met for lunch and a movie. We both watch the PBS show Check Please, Arizona and Gallo Blanco was one of the featured restaurants. Since it is located near the theater where we planned to go to the movies, it was a no-brainer to check it out for lunch.
Located just inside the Clarendon Hotel, Gallo Blanco’s bright decor is very eclectic. Lots of funky colorful art and cool mini art installations decorate the walls. They have a bar and a patio seating and the interior of the restaurant is airy and light with lots of windows.
Barbara ordered one of their spicy Bloody Mary’s and I was impressed with the garnishes!
We ordered chips and the loveliest guacamole to start. There were bits of orange and lime in the citrusy dip that made it refreshing and light.
We also wanted to try the Elote Callejero- grilled corn w/ Cotija cheese and smoked Paprika. It did not disappoint.
We opted for an assortment of tacos and some herbed jasmine rice as our main course. I really wish I had more than just my iPhone to capture the meal… the colors were just gorgeous!
If you’re in the area, give Gallo Blanco a try. Your tastebuds will thank you!
401 West Clarendon Avenue
Phoenix, AZ 85013
My guy took me to a great restaurant for my birthday dinner: 5th and wine. Located in Old Town Scottsdale, it’s the perfect place for a casual dinner that feels and tastes luxurious without breaking the bank. We started with the roasted olives and two types of bruschetta- classic tomato, basil, mozzarella and brie, apple, fig. They were both unbelievable. I might have to start making brie-apple-fig sandwiches for lunch.
For my main course, I ordered the hangar steak. It comes with fries, but I asked to substitute the fingerling potatoes. I was not disappointed. They were thinly sliced into “chips” and braised with fresh sage and thyme. The hangar steak was juicy and cooked perfectly. I had a glass of bubbly Prosecco with it.
For dessert, we decided to splurge on the chocolate mousse. It was light, chocolatey and did not have any bits of chocolate chips or nuts in it, which, in my opinion, ruins the smoothness of the mousse. I might’ve spoon-wrestled my guy for the last bite.
We are already planning a reason to go back to 5th and Wine. We’ve heard they have a great happy hour and there is often live music out on the patio. Now that it’s starting to cool off that might be how we’ll spend some fall Saturday evenings.
5th and Wine
7501 East 5th Ave
When Alex was in town, he flew his girlfriend Amber in to celebrate the holidays with us. While they were here, we walked over to the greenbelt across the street from our house for a quick mini photoshoot. Alex wore his uniform and we took advantage of the lovely afternoon to make some memories. Here are a few of the pictures that I took:
In September, my friend Summer won a contest at work that rewarded her with $500 to spend on a luxury experience. A life-long equestrian enthusiast, she decided to take a few jumping lessons at a school in Scottsdale. Because one of the terms of the prize required a presentation on how the money was spent, she asked me to come take pictures of her experience. I quickly agreed! Here are a few highlights of the day.
In other news, a winner has been randomly selected for the Blake Mycoskie book giveaway. Congratulations to Cindy A from HellcatVintage! She’s paying it forward by volunteering at her local thrift shop that donates prom and wedding dresses to those who cannot afford them. Awesome! Cindy, check your email for instructions on how to receive your book!